Bread Upma

INGREDIENTS
1. Bread- 5 to 6
2. Onion finely chopped- 1
3. Green chilies silted- 3
4. Turmeric- a pinch
5. Mustard- 1tsp
6. Cumin seeds- 2tsps
7. urad dal- 1 tbsp
8. Chana dal- 1tbsp
9. Asafoetida- a pinch
10. Cilantro/ Kottimeera/ Coriander leaves- 1tbsp
11. Salt- to taste
12. Curd- 1tbsp
13. Oil- 2tbsps
14. Curry leaves- 1tbsp

METHOD
1. Initially soak the chopped bread by removing brown layer from it in curd and remain to few mins.
2. Fry oil in a pan and add mustard to it till it splutters and now add cumin seeds, urad dal and chana dal to it and fry it until it turns brown.
3. Now add chopped onions and chilies to it and fry it till the onions turn transparent.
4. Now add turmeric, salt and asafoetida to it.
5. now add soaked bread and cook for 5mins.
6. Finally garnish with cilantro and serve hot.