INGREDIENTS:
1. Atta/ Godumapindi- 1 Cup
2. Ghee- 1tbsp
3. Sugar- 1 Cup
4. Milk- 1tbsp
METHOD:
1. Initially fry the atta for few mins and keep it aside.
2. Now add ghee , sugar and little milk to it and mix well.
3. Milk should be very little it is just for the sake of preparing laddoo's .
4. Now grease your hand with little ghee and take little previously prepared mixture at a time and make it in to balls.
5. Now serve it and enjoy.
1. Atta/ Godumapindi- 1 Cup
2. Ghee- 1tbsp
3. Sugar- 1 Cup
4. Milk- 1tbsp
METHOD:
1. Initially fry the atta for few mins and keep it aside.
2. Now add ghee , sugar and little milk to it and mix well.
3. Milk should be very little it is just for the sake of preparing laddoo's .
4. Now grease your hand with little ghee and take little previously prepared mixture at a time and make it in to balls.
5. Now serve it and enjoy.
